Pear and Pineapple Soup Recipe

Free Recipe Pear and Pineapple Soup

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Pear and Pineapple Soup Recipe

1 Pineapple; peeled
3 Pears; peeled
2 c Chamomile tea
1/2 c Muscat wine
Honey; to taste
1 Lemon

Pear and Pineapple Soup Preparation

Recipe by: CHEF DU JOUR GALE GAND SHOW #DJ9164 Peel pineapple and pears then cut up. In a blender or food processor puree fruits. Strain through a fine sieve. Season to taste with tea, wine, honey and lemon juice. Serve cold garnished with pineapple leaves. Yield: 6 to 8 servings CHEF DU JOUR GALE GAND SHOW #DJ9164 Posted to MC-Recipe Digest by M. Hicks <nitro_ii@email.msn.com> on Feb 7, 1998

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Pear and Pineapple Soup?

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