Beef And Noodle Casserole Recipe

Free Recipe Beef And Noodle Casserole

Recipe Type: H Recipes

Recipe Preparation: bake

Cooking Ingredients for Beef And Noodle Casserole Recipe

1-1/2 lb Ground beef
1 tb Butter or margarine
1 lg Onion; chopped
1 c Chopped green pepper
1 tb Worcestershire sauce
1 pk Wide noodles; cooked and
-drained
; (10 ounces)
2 cn Cream of tomato soup;
-undiluted (10314
; ounces each)
1 cn Cream of mushroom soup;
-undiluted (10-314
; ounces)
1 c Shredded cheddar cheese; (4
-ounces)

Beef And Noodle Casserole Preparation

In a large skillet, brown beef. Remove beef and drain fat. In the same skillet, melt butter over medium-high heat. Saute, onion and pepper until tender. Add beef, Worcestershire sauce, noodles and soups; mix well. Spoon into a greased 3-qt. casserole; top with cheese. Bake at 350 for 45 minutes. Yield: 8 servings. Busted by Sara Horton 5/26/98 Recipe by: Taste of Home, Mary Hinman, Escondido, California Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 8

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