Pear Melba Recipe

Free Recipe Pear Melba

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Pear Melba Recipe

1/3 c Orange juice
2 ts Cornstarch
1 pk Frozen raspberries, thawed
1 ts Grated lemon rind
1 tb Lemon juice
4 lg Pears

Pear Melba Preparation

Vanilla ice cream In small saucepan, combine orange juice and cornstarch. Add raspberries, lemon rind and juice; cook over medium heat until slightly thickened, about 2 minutes. Remove from heat and let cool to room temperature. Peel, core and cut pears into wedges. Place scoop of ice cream in each serving dish; surround with pear wedges and spoon sauce over. Makes 4 servings. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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