Pear Salsa Recipe

Free Recipe Pear Salsa

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Pear Salsa Recipe

2 tb Vegetable oil
1 md Onion, chopped
1 Green pepper, chopped fine
1 lg Garlic clove, chopped fine
2 tb Finely chopped parsley
1 tb Lemon juice
1/2 ts Salt
1 tb Chopped fresh oregano OR
1 ts Dried oregano
1 tb Chopped fresh basil OR
1 ts Dried basil
1/2 ts Tabasco sauce
2 md Tomatoes, seeded and chopped
Coarse
2 To 3 pears, peeled & chopped

Pear Salsa Preparation

Heat oil in medium frypan. Saute onion until tender, about 3 to 4 minutes. Add green pepper, garlic, parsley, lemon juice, salt, oregano, basil and Tobasco sauce; cook 2 minutes. Remove frypan from heat and stir in tomatoes and pears. Cover and refrigerate. Make 5 cups. Source: The Vancouver Sun Sept 21/94 From the collection of Karen Deck From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 5

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