Free Recipe Pear, Roquefort And Honey
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Pear, Roquefort And Honey Recipe
1 Croissant
Creme fraiche
Rocket or baby spinach
-leaves
1 Pear
Extra virgin olive oil
Salt and pepper
Sliced roquefort
Honey
Pear, Roquefort And Honey Preparation
Cut the croissant in half. Spread on a bit of creme fraiche and place on top a few leaves of rocket or baby spinach. Slice, peel and core a pear and put on top of the leaves. Drizzle on some extra virgin olive oil and season with salt and pepper. Finally, place some sliced roquefort on top and drizzle over some honey. Put croissant half back on top. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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