Pears in Honey And Saffron Recipe

Free Recipe Pears in Honey And Saffron

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Pears in Honey And Saffron Recipe

4 Firm pears
2 Heaped tbsp honey
1 Lemon; juice of
250 ml Water
1 Stick cinnamon
2 Cloves
1/4 ts Saffron strands

Pears in Honey And Saffron Preparation

Peel the pears, leaving the stalks intact. Put the honey and lemon juice in a heavy-bottomed pan into which the pears will fit snugly and place over a moderate heat. Stir until the honey has melted then add the water and spices. Keep stirring until the liquid comes to the boil then turn down the heat and leave to simmer for 5 minutes. Now add the pears to the liquid and simmer for 20 minutes, turning carefully halfway through and basting the pears regularly with the sauce. Leave the pears to cool in the syrup before serving. DISCLAIMER© Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pears in Honey And Saffron?

If you know a better Pears in Honey And Saffron Recipe please comment below.