Free Recipe Pease Porridge Hot

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Pease Porridge Hot Recipe

4 sl Bacon
3/4 c Onions; Chopped
22-1/2 oz Condensed Green Pea Soup; 2
-Cans
4 c ;Water
1-1/3 c Minute Rice
3/4 ts Salt

Pease Porridge Hot Preparation

Cook the bacon in a large saucepan until crisp. Remove the bacon and drain on absorbent paper towels, patting to remove all the grease, and crumble. Reserve 2 tb of the drippings and discard the remaining grease. Cook and stir the onions, in the reserved drippings, until tender and lightly browned. Add the soup and gradually mix in the water, blending well. bring to a full boil. Add the rice, salt and bacon, stirring to blend, cover, and remove from the heat. Let stand for 5 minutes before serving. kids

Cooking Temperature:

Recipe Serves: 8

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