Free Recipe Pecan Cheddar Crisps
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Pecan Cheddar Crisps Recipe
1/2 c Butter or margarine;
-Softened
1/2 c Chedder Cheese; Finely
-Shredded
1 c All-purpose flour
1/4 ts Paprika
1/4 ts Salt
1/2 c Pecan halves
Pecan Cheddar Crisps Preparation
In a mixing bowl, cream the butter and cheese. Combine flour, paprika and salt; add to creamed mixture. Shape dough into 1-in. balls. Place 2 in. apart on un- greased baking sheet. Top each with a pecan; press down to flatten. Bake at 350 for 15-20 minutes or untii golden brown. Remove to a wire rack to cool. Yield: about 2 dozen. Source: Taste of Home Magazine Sept/97 Note: These crispy snacks are super as a party appetizer, reports field editor Ozela Haynes of Emerson, Arkansas. They”re also nice to nibble on anytime. Recipe by: Taste of Home Magazine (Sept ”97) Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Dianne Waller <dwaller@frontier.gulf.net> on Aug 27, 1997
Cooking Temperature:
Recipe Serves: 24
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