Free Recipe Pecan Log 2
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Pecan Log 2 Recipe
1/3 c Butter; softened
1/4 c Light corn syrup
1 ts Vanilla
1/2 ts Salt
1 lb Confectioner s sugar
1 lb Light caramels
3 tb Evaporated milk
1-1/2 c Chopped pecans
Pecan Log 2 Preparation
Combine butter, syrup, vanilla and salt in large mixing bowl. Add sugar. Mix with fork, then knead with hands. Form into 6 rolls about 1 inch in diameter. Wrap individually in waxed paper. Store overnight in freezer. Heat caramels and evaporated milk in double boiler. Dip rolls in warm mixture, spooning to cover. (Rolls tend to soften if you don”t work fast.) Roll in pecans and wrap in foil. Refrigerate. Slice before serving. MRS DONALD MCMICKLE (CLARICE) AUBREY, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Pecan Log 2?
If you know a better Pecan Log 2 Recipe please comment below.