Beef and Tofu 2 Recipe

Free Recipe Beef and Tofu 2

Recipe Type: B Recipes

Recipe Preparation: boil

Cooking Ingredients for Beef and Tofu 2 Recipe

1 c Beef broth
1 cl Garlic minced
1 tb Cornstarch
2 c Shredded Chinese cabbage
2 tb Water
1/2 lb Tofu, cut into 1/2 cubes
1 ts Brown sugar
3 c Hot cooked rice
2 tb Oil
2 Green onions with tops,
1/2 lb Lean ground beef
Sliced

Beef and Tofu 2 Preparation

Bring broth to a boiling medium sauce pan.Combine cornstarch and water in a small bowl.Set aside.Heat oil in wok over high heat.Add beef.Stir fry until no longer pink,breaking larger pieces with a wooden spoon.Add garlic and Chinese cabbage.Stir fry about 1 minute.Reduce heat and add broth mixture;stir until thickened.Add tofu;gently stir until heated,about 1 minute.Spoon tofu mixture over rice and garnish with green onions.Serves 4.

Cooking Temperature:

Recipe Serves: 4

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