Free Recipe Penne with Broccoli and Garlic
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Penne with Broccoli and Garlic Recipe
1 lb Penne Pasta; cooked and
-drained
1 lb Broccoli
1-1/2 c Olive Oil
16 Cloves Garlic; minced
1/2 ts Red Pepper Flakes
1 ts Salt
Penne with Broccoli and Garlic Preparation
Trim and discard the bottom 2 inches of broccoli. Blanch remaining branches in boiling salted water for 7 minutes. Drain, rinse with cold water, and drain again. Roughly chop stalks and florets into small chunks. Heat oil in large skillet over medium heat. Add the broccoli, garlic, red pepper, and salt and cook over medium-low heat 10 to 15 minutes. Toss with hot pasta and serve immediately. NOTES : Egyptian slaves built the pyramids on a diet of garlic, bread and water. Recipe by: The Totally Garlic Cookbook by James and Susan Kirkland <kirkland@gj.net> on Feb 26, 1998
Cooking Temperature:
Recipe Serves: 4
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