Free Recipe Penne with Creamy Basil Tomato Sauce
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Penne with Creamy Basil Tomato Sauce Recipe
1 tb Garlic; chopped
1 tb Olive oil
2 c Basic Tomato Sauce
2 tb White wine
1/4 c Half and half
1/4 c Sun-dried tomatoes;
-oil-packed, drained
2 ts Salt
1/2 lb Penne
1/2 c Fresh basil; torn
1/4 c Parmesan cheese; grated
Penne with Creamy Basil Tomato Sauce Preparation
1. In a medium skillet, saute the garlic in the olive oil over low heat until the garlic is light brown, 1-2 minutes. Add the tomato sauce and simmer for 1 minute. Add the wine and simmer for a few seconds. Stir in the half and half and simmer for a few seconds more. Add the dried tomatoes and stir. Sauce can be made the day before and reheated. 2. Cook penne 3. Add basil to sauce and simmer for a few seconds. drain the pasta and add to sauce. Toss well. 4. Remove the pasta and sauce from the heat. Add the cheese. mix 1/2 of the cheese in with the sauce and top with the other half. Recipe by: K. Johnson Posted to TNT Recipes Digest by Kj375 <Kj375@aol.com> on Mar 23, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Penne with Creamy Basil Tomato Sauce?
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