Free Recipe Pennsylvania Dutch Green Beans
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Pennsylvania Dutch Green Beans Recipe
3 sl Bacon, diced
2 ts Cornstarch
1/4 ts Dry mustard
1 tb Packed brown sugar
1 Small onion, sliced
1/4 ts Salt
1 cn Cut green beans (#303)
1 tb Vinegar
1 Hard cooked egg, chopped
Pennsylvania Dutch Green Beans Preparation
Cook bacon until crisp, remove from skillet. Add onion to 1 tbs. bacon drippings, cook until tender. Blend in cornstarch, salt and mustard. Drain beans, reserving 1/2 c. liquid. Stir in reserved bean liquid. Cook, stirring constantly until thickened and translucent. Blend in sugar and vinegar. Add beans. Heat through. Top with crumbled bacon and chopped egg. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Pennsylvania Dutch Green Beans?
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