Free Recipe Pennsylvania Dutch Green Beans

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Pennsylvania Dutch Green Beans Recipe

3 sl Bacon, diced
2 ts Cornstarch
1/4 ts Dry mustard
1 tb Packed brown sugar
1 Small onion, sliced
1/4 ts Salt
1 cn Cut green beans (#303)
1 tb Vinegar
1 Hard cooked egg, chopped

Pennsylvania Dutch Green Beans Preparation

Cook bacon until crisp, remove from skillet. Add onion to 1 tbs. bacon drippings, cook until tender. Blend in cornstarch, salt and mustard. Drain beans, reserving 1/2 c. liquid. Stir in reserved bean liquid. Cook, stirring constantly until thickened and translucent. Blend in sugar and vinegar. Add beans. Heat through. Top with crumbled bacon and chopped egg. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Pennsylvania Dutch Green Beans?

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