Free Recipe Pepper Jelly Mold

Recipe Type: A Recipes

Recipe Preparation: boil

Cooking Ingredients for Pepper Jelly Mold Recipe

2 pk (8-oz) cream cheese;
-softened
1 c Hot pepper jelly; homemade
-if available
1 tb Unflavored gelatin
1/4 c Cold milk
1/2 c Boiling milk

Pepper Jelly Mold Preparation

Blend cream cheese until smooth. Add jelly and mix again. Soften gelatin in cold milk, then add boiling milk to completely dissolve gelatin. Add milk to cream cheese mixture and pour into 3-1/2 cup mold. Chill until set. Unmold onto serving plate and serve with Triscuits or favorite crackers. This dip can be prepared in food processor, if available, and can be made one day in advance. LINDA BURROW VAN HOOK (MRS. FRED F.) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 16

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