After Thanksgiving Salad Recipe

Free Recipe After Thanksgiving Salad

Recipe Type: T Recipes

Recipe Preparation: stir

Cooking Ingredients for After Thanksgiving Salad Recipe

3-1/2 c Diced turkey
4 Celery ribs; sliced
4 Green onions; chopped
1/2 c Toasted pecans; chopped
1/2 c Red bell pepper; chopped
1/2 c Low-fat mayonnaise
1 tb Dill weed
Salt and pepper; to taste
Lettuce

After Thanksgiving Salad Preparation

In a large bowl, combine turkey, celery, onions, pecans and bell pepper. Combine mayonnaise, lemon juice, dill weed, salt and pepper in small bowl and stir into turkey mixture. Refrigerate until serving. Arrange turkey salad on lettuce leaves. Recipe by: American Cancer Society, Eastern Area Office Posted to EAT-L Digest by Bill Hatcher <bhatcher@GC.NET> on Nov 21, 1997

Cooking Temperature:

Recipe Serves: 6

How Do You Cook After Thanksgiving Salad?

If you know a better After Thanksgiving Salad Recipe please comment below.