Peppered Bread Sauce Recipe

Free Recipe Peppered Bread Sauce

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Peppered Bread Sauce Recipe

1 Onion, peeled
8 Whole cloves
1 Bay leaf
1 pt Milk
1 ts Whole black peppercorns,
Roughly crushed
6 oz Fresh white breadcrumbs
2 tb Single cream
1/2 oz Butter
Salt & freshly ground black
Pepper

Peppered Bread Sauce Preparation

Here are some recipes from the Safeway magazine that I”ve formatted into meal master. Stud the onion with the cloves.Place in a pan with the bay leaf, milk and peppercorns. Gently bring to the boil and then remove from the heat. Cover and stand for 20 minutes. Strain the milk into a clean pan and stir in the breadcrumbs. Simmer gently for 10 minutes, stirring occasionally until thickened, then stir in the cream and butter. Season to taste and spoon into a serving bowl. Posted to MM-Recipes Digest V3 #326 Date: Thu, 28 Nov 1996 15:28:59 +0000 From: Susan Taft <jr03@dial.pipex.com>

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Peppered Bread Sauce?

If you know a better Peppered Bread Sauce Recipe please comment below.