Peppered Cheese Recipe

Free Recipe Peppered Cheese

Recipe Type: S Recipes

Recipe Preparation: chill

Cooking Ingredients for Peppered Cheese Recipe

2 c (8-oz) grated monterey jack
Cheese
1 pk (8-oz) cream cheese at room
Temperature
1 ts Fine herbs
1 ts Minced chives
1 ts Worcestershire sauce
1 cl Garlic crushed or garlic
Powder to equal one clove
3 tb Any flavored seasoned
Pepper such as lemon
And onion pepper

Peppered Cheese Preparation

Mix cheese, fine herbs, chives, worcestershire sauce and garlic. Scrape bowl with spatula. With hands, shape cheese into a wheel. On wax paper, roll the shaped cheese into the seasoned pepper. Pepper should cover entire wheel of cheese. Place on dish, cover and chill for at least one hour. If desired, to serve make indentations around the top of the wheel and insert crackers standing on edge. Serve with additional crackers. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Peppered Cheese?

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