Free Recipe Pepperoni Dipping Sauce
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Pepperoni Dipping Sauce Recipe
1 c Homemade Pizza Sauce
33 sl Reduced fat turkey
-pepperoni, chopped fine
1/2 c Onions, chopped
1/2 c Bell peppers, chopped
1 Clove garlic, minced
1/2 ts Italian seasoning
16 Pcs Parmesan Bread Sticks
Pepperoni Dipping Sauce Preparation
In a saucepan, combine sauce, pepperoni, onions, bell peppers, garlic, and Italian seasoning. Mix well. Cook over medium heat until hot. Per serving: 24 Calories; 1g Fat (21% calories from fat); 2g Protein; 3g Carbohydrate; 3mg Cholesterol; 119mg Sodium Serving Ideas : Serve warm with bread sticks. NOTES : Yields: 1 1/2 cups (twenty-four 1 tablespoon servings). Recipe by: Pep It Up With Hormel Italian Meats Posted to EAT-L Digest 11 Apr 97 by Anita A. Matejka <matejka@BGA.COM> on Apr 12, 1997
Cooking Temperature:
Recipe Serves: 24
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