Free Recipe Peppery Mozzarella Salad
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Peppery Mozzarella Salad Recipe
6 oz Mozzarella cheese
2 lg Beefsteak tomatoes, cut in
-half
1 Ripe avacado
2 Shallots, peeled, thinly
-sliced
1/3 c Olive oil
2 tb Lemon juice
1/2 ts Sugar
Salt to taste
1/2 ts Dry mustard
2 ts Green peppercorns, crushed
1/2 ts Dried oregano
Crusty bread or bread sticks
Peppery Mozzarella Salad Preparation
Thinly slice cheese and tomato and arrange on 4 small plates. Cut avacado in thin slices and arrange with cheese and tomato. Separate shallots in rings and scatter over salad. In a screw-tipped jar, combine olive oil, lemon juice, sugar, salt, peppercorns and oregano. Shake vigorously until well blended. Spoon over salad and let marinate 1 hour. Garnish with basil, if desired, and serve with warm crusty bread or bread sticks. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Peppery Mozzarella Salad?
If you know a better Peppery Mozzarella Salad Recipe please comment below.