Perfect Boiled Eggs Recipe

Free Recipe Perfect Boiled Eggs

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Perfect Boiled Eggs Recipe

1 Dozen large eggs
Water to cover
1 pn Salt

Perfect Boiled Eggs Preparation

Place the eggs in a saucepan and cover with water. Season with a pinch of salt. Place the pan over medium heat and bring to a boil. Cook for 2 minutes. Remove from heat and cover with a lid. Allow the eggs to sit for 11 minutes. Drain and cool the eggs for 2 minutes in ice water. Drain and peel the eggs. Yield: 12 eggs Converted by MC_Buster. Per serving: 894 Calories (kcal); 60g Total Fat; (62% calories from fat); 75g Protein; 7g Carbohydrate; 2586mg Cholesterol; 889mg Sodium Food Exchanges: 0 Grain(Starch); 10 Lean Meat; 0 Vegetable; 0 Fruit; 6 Fat; 0 Other Carbohydrates Recipe by: EMERIL LIVE SHOW #EM1C66 Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Perfect Boiled Eggs?

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