Free Recipe Perfect White Rice
Recipe Type: R Recipes
Recipe Preparation: boil
Cooking Ingredients for Perfect White Rice Recipe
2 c Water; * see note
1 c Long-grain white rice
1/2 ts Salt; * see note
Perfect White Rice Preparation
*You may substitute chicken, beef, or vegetable broth. If using non-low-sodium broth, omit salt. In a medium-size (1 1/2-quart) heavy saucepan, combine water or broth with rice and salt. Bring to a boil and continue to boil, stirring often, until the water just covers the rice and large bubbles start to form on the surface. Then cover, and cook on low for 15 minutes. Remove from the heat and let set 5 minutes. Fluff with a fork. Makes about 3 cups. Recipe by: Seattle Times 3/12/97 Posted to MC-Recipe Digest by MsRooby <msrooby@blarg.net> on Feb 24, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Perfect White Rice?
If you know a better Perfect White Rice Recipe please comment below.