Persian Rice Recipe

Free Recipe Persian Rice

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Persian Rice Recipe

1 c Long-Grain Brown Rice;
-rinsed
1 md Onion
4 Whole Cloves
1-1/2 c Water
1-1/2 tb Butter Or Margarine
1/2 ts Salt

Persian Rice Preparation

Preheat the oven to 325. Lightly oil a medium casserole dish with a lid. Place the rice in prepared casserole dish. Stick the onion with the cloves and place in the center of the rice. In a small saucepan, bring water, butter and salt to a boil. Pour over rice and cover casserole dish. Bake one hour. If rice is not dry and fluffy, remove onion and cloves, fluff rice with a fork and return to the oven for 5 more minutes, uncovered. NOTES : From The No Tofu Vegetarian Cookbook Recipe by: Susan Sassaman Claessens Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Persian Rice?

If you know a better Persian Rice Recipe please comment below.