Free Recipe Persimmon Cake #1
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Persimmon Cake #1 Recipe
3 c Flour
1 ts Salt
2 ts Cinnamon
2 ts Soda
1/4 ts Cloves
2 c Chopped nuts
1 c Raisins
1 c Chopped dates
2 c Persimmon pulp
2 c Sugar
2 tb Oil
1 c Milk
Persimmon Cake #1 Preparation
Mix nuts, raisins, dates, persimmon pulp. Add sugar and oil together; add to dry ingredients. Stir in milk; mix well. Bake in tube pan at 325 for 1-1/2 hours. Cool in pan. Do not turn pan upside down as with angel food cake. Do not remove until absolutely cold. MRS PAUL GARNER (ALICE) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 1
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