Pesach Noodles Recipe

Free Recipe Pesach Noodles

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Pesach Noodles Recipe

3 Eggs
1/2 c Potato flour
1/2 c Water
1 pn Salt
A little chopped parsley

Pesach Noodles Preparation

The following are two recipes for Pesach Noodles from a small cookbook printed by the Young Israel of Kfar Ganim in Petach Tikva, Israel. I have made the first one and it is good. Beat eggs with water, then add rest of ingredients. Heat frying pan with very little oil. Fry a small amount of batter at a time, on both sides like an omelette. Pile a number of omelettes on top of each other. Roll up and cut into thin strips. Add to soup before serving. Posted to JEWISH-FOOD digest V97 #080 by Gilda Kurtzman <kurtmag@ashur.cc.biu.ac.il> on Mar 9, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pesach Noodles?

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