Free Recipe Pesto Shrimp
Recipe Type: A Recipes
Recipe Preparation: cook
Cooking Ingredients for Pesto Shrimp Recipe
1/2 c Basil pesto
1/3 c Dry white wine
1 ts Lemon juice
500 g Large raw shrimp; shelled,
-deveined
Pesto Shrimp Preparation
1. In large skillet over med-high, stir together pesto, wine and lemon juice just until mixture starts to bubble. Add shrimp and cook 2-3 mins just until shrimp turns pink. 2. Serve immediately. Per serving: 163 calories, 9g fat (50% CFF) Contributor: Homemaker”s Sept 97 Preparation Time: 00:10 Volume 01 Number 503 by Cathleen <catht@interlog.com> on Jan 12, 1998
Cooking Temperature:
Recipe Serves: 6
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