Free Recipe Peter s Homemade Sausages
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Peter s Homemade Sausages Recipe
1 Lamb, leg of…
-boned and cubed.
1 Beef, rib roast,
-boned and cubed.
4 Carrots,
-peeled and sliced.
2 Parsnips,
-peeled and sliced.
1/2 Parsley, bunch of…
3 Tomatoes,
-skinned and chopped
1/2 Cabbage,
-cored and chopped
1/2 c Soy sauce, light variety,
2 tb Cumin
2 tb Corriander
1 c Wine, red
8 Garlic cloves,
-crushed.
3 tb Mustard, French
Salt
Pepper
Casings
Peter s Homemade Sausages Preparation
Place all ingredients through a fine mincer to ensure that the ingredients are both finely minced and blended. Spoon filling into sausage casing and knot every 10 cm. Hand sausages in the refrigerator for 2 days before using. Use as required. Barbecue sausages on a preheated gas barbecue for about 10-15 minutes. PS: If you haven”t got some of the ingredients, don”t give up. You can delete one or two without a major catastrophe. from NEW IDEA COOKBOOK by PETER RUSSELL-CLARKE typed by KEVIN JCJD SYMONS Posted to MM-Recipes Digest V4 #6 by Rfm <Robert-Miles@usa.net> on Feb 08, 99
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Peter s Homemade Sausages?
If you know a better Peter s Homemade Sausages Recipe please comment below.