Free Recipe Pheasant in Spiced Sour Cream
Recipe Type: M Recipes
Recipe Preparation: steam
Cooking Ingredients for Pheasant in Spiced Sour Cream Recipe
1 Pheasant, cut up
Flour
Butter
8 oz Carton sour cream
16 oz Water
Worcestershire sauce f/taste
Few drops Tabasco sauce
2 Bay leaves
Dash sweet basil
Dash rosemary
Salt and pepper
Pheasant in Spiced Sour Cream Preparation
Dust pieces of pheasant with flour and brown in butter. Mix sour cream and water. Add remaining ingredients to sour cream mixture. Pour sour cream mixture in a covered roaster and add pheasant. Steam for several hours at 325F until tender.
Cooking Temperature:
Recipe Serves: 4
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