Free Recipe Beef Embul

Recipe Type: M Recipes

Recipe Preparation: chill

Cooking Ingredients for Beef Embul Recipe

450 g Beef
25 g Tamarind
75 ml Water
1/2 ts Chilli powder
1/2 ts White pepper
1 ts Salt
1/2 ts Turmeric
2 Cm cinnamon stick
2 Cm lemon grass

Beef Embul Preparation

Wash and cut beef into 2 cm cubes. Mix tamarind with water and remove seeds. Place tamarind water in a pan, add chilli powder, pepper powder, salt, turmeric, cinnamon stick and lemon grass and mix well. Add beef cubes and simmer over a medium heat until the meat is tender and the gravy has thickened. Remove the cinnamon stick before serving. From A taste of Sri Lanka by Indra Jayasekera, ISBN #962 224 010 0 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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