Free Recipe Philadelphia Rice Pudding
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Philadelphia Rice Pudding Recipe
1 c Long-grain rice; rinsed &
-drained well
1-1/2 qt Milk
1 c Sugar
1/2 ts Salt
1 ds Freshly grated nutmeg
1 ts Vanilla extract
Philadelphia Rice Pudding Preparation
This one comes from the hand of Mr. Jefferson”s granddaughter, Virginia Randolph Trist. Her instructions are a little vague, as are all cookbook instructions from that time, so I have developed the following recipe. It is very tasty and again points to Thomas Jefferson”s fondness for rice. Mix all of the above together and place in a 3-quart covered saucepan. Bring to a simmer on the top of the stove and then place, covered, in a 300o oven. Bake without disturbing or stirring for 2 hours and 45 minutes. The pudding will almost caramelize and become a pale golden color. It is just terrific. Mrs. Trist used to cook this in a slow fireplace for 5 or 6 hours. I suggest you try the above method since your fireplace is not really ready for a cooking fire that will gently smolder for 5 to 6 hours. From <The Frugal Gourmet Cooks American>.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Philadelphia Rice Pudding?
If you know a better Philadelphia Rice Pudding Recipe please comment below.