Pickled Beets 2 Recipe

Free Recipe Pickled Beets 2

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Pickled Beets 2 Recipe

8 md Beets, cooked and sliced
1/2 c Water
1/2 c Lemon juice
2-1/2 tb Sugar
1/2 ts Salt
2 ts Horseradish, grated

Pickled Beets 2 Preparation

Place sliced beets in a glass bowl or jar. In saucepan, combine water, lemon juice, sugar and salt. Bring to a boil; stir in horseradish. Pour over beets. Refrigerate overnight. Source: Torah Prep High School for Girls Passover booklet. 1962 Posted to JEWISH-FOOD digest V97 #122 by Tzimmi@aol.com on Apr 16, 1997

Cooking Temperature:

Recipe Serves: 1

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