Pickled Beets #3 Recipe

Free Recipe Pickled Beets #3

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Pickled Beets #3 Recipe

3 qt Small; young beets
2-1/2 c Sugar
2 c Water
2 c Vinegar; 5% strength
2 ts Cloves
1 ts Allspice
2 ts Cinnamon

Pickled Beets #3 Preparation

Wash beets and cook until tender. Dip in cold water and remove skins. Slice. Make a syrup of the remaining ingredients, pour over the sliced beets and boil slowly for 10 minutes, uncovered. Pack beets with syrup to cover into hot, sterilized jars. Seal at once. From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.

Cooking Temperature:

Recipe Serves: 1

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