Beef Fried Rice Recipe

Free Recipe Beef Fried Rice

Recipe Type: R Recipes

Recipe Preparation: cook

Cooking Ingredients for Beef Fried Rice Recipe

1/2 lb Lean beef
1 tb Cornstarch
1 tb Soy sauce
1 tb Sherry
1/2 ts Sugar
4 c Cold cooked rice
1 Onion
2 tb Oil
3 tb Oil
2 tb Stock
1/2 ts Salt

Beef Fried Rice Preparation

1. Slice beef thin. Combine cornstarch, soy sauce, sherry and sugar; then add to beef and toss to coat. 2. Break up and separate the cold cooked rice, as in step 1 of Simple Fried Rice . Shred onion. 3. Heat oil. Add onion and stir-fry until translucent. Add beef; stir-fry until it loses its redness. Then remove mixture from pan and keep warm. 4. Heat remaining oil to smoking. Add rice and stir-fry to heat through slightly. Stir in stock and salt; then stir-fry rice to heat through well. 5. Return half the beef and onion mixture to pan and mix thoroughly with rice. Transfer to a serving platter. Top with remaining beef and onions and serve. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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