Free Recipe Pickled Eggs #3

Recipe Type: A Recipes

Recipe Preparation: boil

Cooking Ingredients for Pickled Eggs #3 Recipe

12 Eggs
3 Parts vinegar to
1 Part water
1/4 c Salt
1/4 c Cayenne pepper for hot
1 Head garlic
1 Bottle Texas Pete peppers
-(makes eggs yellow)
1/4 c Worcestershire sauce (make
-eggs brown)
Dillweed to taste

Pickled Eggs #3 Preparation

Hard boil eggs and peel. Mix all desired ingredients in one gallon container. Let eggs set for at least 2 days, the longer they set the stronger the flavor. When the eggs get to the desired flavor, remove from mixture and place in a covered jar and cover with water. Syd.Bigger@salata.com (Syd Bigger) CHILE-HEADS ARCHIVES From the Chile-Heads recipe list.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Pickled Eggs #3?

If you know a better Pickled Eggs #3 Recipe please comment below.