Pickled Mushrooms in Oil Recipe

Free Recipe Pickled Mushrooms in Oil

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Pickled Mushrooms in Oil Recipe

1/2 c Lemon juice
1/2 ts Oregano – dried
1 qt Water
1/2 ts Basil – dried
6 c Mushrooms, small – button
2 Bay leaves – broken in
Half
1 ts Salt
2 Garlic – cloves
2 c Vinegar – white distilled
1-1/2 c Oil – olive

Pickled Mushrooms in Oil Preparation

1-Combine lemon juice and water in a large saucepan. 2-Add mushrooms and salt and bring to a boil. Simmer 5 minutes. 3-Drain and pour vinegar over. Cover and let stand 10-12 hours. 4-Drain mushrooms and reserve vinegar (vinegar can be used one more time pickling mushrooms or use in salad dressings or cooking). Place mushrooms in sterilized half-pint jars. 5-Divide herbs into 4 portions and add to jars. Cover with olive oil. 6-Process in boiling water bath 20 minutes. Recipe By :

Cooking Temperature:

Recipe Serves: 4

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