Pickled Okra #3 Recipe

Free Recipe Pickled Okra #3

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Pickled Okra #3 Recipe

4 lb Small tender okra
3/4 c Plain salt
8 c Pure vinegar
1 c Water
10 Cloves garlic
10 Pods red or green hot
-peppers
Celery seed or mustard seed;
-optional

Pickled Okra #3 Preparation

Wash okra leaving short stems on pods. Pack in hot, clean jars. Place one pepper pod and one garlic clove in each jar. Heat vinegar, water and salt to boiling (add other seasoning here, if desired). Pour hot vinegar mixture over okra and seal. Let stand 8 weeks before using. From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pickled Okra #3?

If you know a better Pickled Okra #3 Recipe please comment below.