Pickled Red Eggs Recipe

Free Recipe Pickled Red Eggs

Recipe Type: E Recipes

Recipe Preparation: cook

Cooking Ingredients for Pickled Red Eggs Recipe

16 Hard boiled eggs, cooled
-and shelled.
1 c Beet juice
3 c Cider vinegar
1 ts EACH, whole cloves,allspice,
-and peppercorns
1/2 piece ginger root

Pickled Red Eggs Preparation

Pack the eggs in 2 quart jars. Combine beet juice, vinegar, and spices in a saucepan and simmer 10 minutes. Pour over eggs, seal, let cool and chill. Refrigerate a few days to allow flavors to permeate the eggs. Small cooked beets may also be pickled along with the eggs.

Cooking Temperature:

Recipe Serves: 16

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