Free Recipe Pickled Shrimp

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Pickled Shrimp Recipe

1 c Cider vinegar
2 ts Dry mustard
1/2 c Tomato or spaghetti sauce
1-1/2 c Corn oil
2 tb Tabasco sauce
2 tb Worcestershire sauce
1 ts Salt
1/2 ts Black pepper
2 tb Drained capers
1 c Sliced bell peppers, cut
-into rings (red, yellow and
-green mixed, if available)
2 c Thinly sliced red onions
-(use small onions)
3 lb Medium (16/20) shrimp,
-cooked, peeled and
-deveined, leaving the tip
-of the tail shell on

Pickled Shrimp Preparation

From Daniel”s Restaurant. In a large, non-metallic container combine vinegar, mustard, tomato sauce, corn oil, Tabasco, Worcestershire, salt and pepper. Layer capers, pepper rings, onion rings and shrimp in storage container. Pour marinade over all. Seal tightly and refrigerate until ready to serve. Serve with slices of French bread or crackers. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Pickled Shrimp?

If you know a better Pickled Shrimp Recipe please comment below.