Pickling Liquid Recipe

Free Recipe Pickling Liquid

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Pickling Liquid Recipe

3 c Distilled white vinegar
1 c Water
2-1/2 c Sugar
1/4 c Salt
1-1/2 ts Whole allspice
1 Piece Cinnamon stick -; (3
-long)
1-1/2 ts Celery seeds
1-1/2 ts Mustard seeds
1-1/2 ts Whole black pepper corns

Pickling Liquid Preparation

Place all of the ingredients in a nonreactive saucepan, over high heat. Bring the mixture to a boil, reduce heat to medium and simmer for 30 minutes. Remove from the heat and cool completely. Strain the liquid and store in an airtight container. This recipe yields about 1 quart. Recipe Source: EMERIL LIVE with Emeril Lagasse From the TV FOOD NETWORK – (Show # EM-1B55 broadcast 07-09-1998) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 07-28-1998 Recipe by: Emeril Lagasse Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pickling Liquid?

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