Free Recipe Picnic Chicken Salad Bowl
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Picnic Chicken Salad Bowl Recipe
1-1/2 lb Chopped zucchini
4 Tomatoes; chopped
1 pk (16 oz) frozen peas; thawed
-and drained
1 Green bell pepper; chopped
1 Yellow bell pepper; chopped
2 c Diced cooked chicken {or
-ham}
3/4 c Bottled Italian dressing
3 tb Grated parmesan cheese
-{optional}
Picnic Chicken Salad Bowl Preparation
Taken from the cookbook 365 Easy One Dish Meals {These are the 3 recipes that I have prepared, and I recommend them for any picnic, church luncheon, or just a quick and light supper.} In a large bowl, combine all ingredients. Toss to mix well. Cover and refrigerate for several hours. Drain and serve on lettuce. Posted to MM-Recipes Digest by IceTeaLuvr@aol.com on Aug 22, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Picnic Chicken Salad Bowl?
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