Free Recipe Pico De Gallo – Rooster s Beak Salsa
Recipe Type: S Recipes
Recipe Preparation: stir
Cooking Ingredients for Pico De Gallo – Rooster s Beak Salsa Recipe
1 lb Diced Ripe Tomatoes
1/2 c Chopped White Onion
1 c Fresh Cilantro Leaves
4 lg Fresh Serranos Or Jalapenos
Chopped Fine, Seeds And All
1/2 c Ice Water
Salt To Taste
Fresh Lime Juice To Taste
Pico De Gallo – Rooster s Beak Salsa Preparation
Mix all vegetables and herbs with the ice water, add salt and lime juice to taste. Don”t stir too much! This salsa is almost a relish and should be kept crisp, never mushy. Good with everything.
Cooking Temperature:
Recipe Serves: 1
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