Pico De Gallo – Rooster s Beak Salsa 2 Recipe

Free Recipe Pico De Gallo – Rooster s Beak Salsa 2

Recipe Type: S Recipes

Recipe Preparation: stir

Cooking Ingredients for Pico De Gallo – Rooster s Beak Salsa 2 Recipe

1 lb Diced Ripe Tomatoes
Chopped Fine, Seeds And All
1/2 c Chopped White Onion
1/2 c Ice Water
1 c Fresh Cilantro Leaves
Salt To Taste
4 lg Fresh Serranos Or Jalapenos
Fresh Lime Juice To Taste

Pico De Gallo – Rooster s Beak Salsa 2 Preparation

Mix all vegetables and herbs with the ice water, add salt and lime juice to taste. Don”t stir too much! This salsa is almost a relish and should be kept crisp, never mushy. Good with everything.

Cooking Temperature:

Recipe Serves: 1

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