Pie Crust #3 Recipe

Free Recipe Pie Crust #3

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Pie Crust #3 Recipe

1-1/3 c Shortening
3 c Flour
2 ts Salt
1 Egg
1 tb Vinegar
5 tb Water

Pie Crust #3 Preparation

Mix shortening, flour & salt until lumps form size of small peas. Combine egg, water & vinegar & pour over flour mixture. Work into a soft pastry. Makes 3 or 4 large crusts. (May be stored in refrigerator.) If recipe calls for a baked pie shell, prick bottom & sides & bake at 400 until brown. RACHEL POHLNER FISHER, AR From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 3

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