Free Recipe Pilaff
Recipe Type: R Recipes
Recipe Preparation: bake
Cooking Ingredients for Pilaff Recipe
1 md Onion; minced
2 tb Butter
1 cn Condensed consomme; (10 1/2
-oz.)
2/3 c Water
1 c Raw regular rice
Pilaff Preparation
Saut‚ onion in butter until golden. Combine consomm‚ and water. Bring to a boil. In an oiled 1 1/2 quart casserole combine all ingredients. Bake, covered, at 350 degrees for 30 minutes or until rice feels tender and all water is absorbed. Fluff up rice with fork. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on 4/10/98 Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 20, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Pilaff?
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