Free Recipe Rich Pastry Crust
Recipe Type: P Recipes
Recipe Preparation:
Cooking Ingredients for Rich Pastry Crust Recipe
2-1/2 c Flour
1 ts Salt
1/2 c Lard
1/4 c Chicken fat, cold
6 tb Water
Rich Pastry Crust Preparation
Combine flour and salt. Cut in lard and reserved cold chicken fat until size of small peas. Add water by tablespoons, tossing with fork until all flour is moistened and dough forms ball. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
Cooking Temperature:
Recipe Serves: 1
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