Free Recipe Rich Pastry Crust

Recipe Type: P Recipes

Recipe Preparation:

Cooking Ingredients for Rich Pastry Crust Recipe

2-1/2 c Flour
1 ts Salt
1/2 c Lard
1/4 c Chicken fat, cold
6 tb Water

Rich Pastry Crust Preparation

Combine flour and salt. Cut in lard and reserved cold chicken fat until size of small peas. Add water by tablespoons, tossing with fork until all flour is moistened and dough forms ball. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.

Cooking Temperature:

Recipe Serves: 1

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