Ripe Olive Canapes Recipe

Free Recipe Ripe Olive Canapes

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Ripe Olive Canapes Recipe

398 ml Ripe olives; chopped (14oz)
1 c Medium cheddar; grated
1/4 c Salad dressing or mayonnaise
1/4 ts Onion powder
1/4 ts Curry powder
8 sl Sandwich bread; crusts
-removed

Ripe Olive Canapes Preparation

1. In small bowl, mix first 5 ingredients. 2. Arrange bread slices on ungreased baking sheet and toast 1 side under broiler. Spread olive mixture on untoasted side and broil for 2-3 mins more until bubbly. Cut each into 4 squares or triangles. Make olive mixture day before. Or spread on bread and freeze and broil when thawed. Contributor: Company”s Coming for Christmas – Jean Pare Volume 01 Number 301 by Cathleen <catht@interlog.com> on Nov 24, 1997

Cooking Temperature:

Recipe Serves: 32

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