Risotto 2 Recipe

Free Recipe Risotto 2

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Risotto 2 Recipe

1/2 c Chopped scallions
1 c Uncooked brown rice
2 tb Olive oil
2 c Chicken broth
1 c Green peas
1 ts Dried rosemary
1 ts Dried oregano

Risotto 2 Preparation

saute scallions and rice in hot oil in large skillet for about 3 minutes. Stir in broth and bring to a boil. Remove from heat. Pour mixture into a 1 1/2 qt casserole. Stir in peas and herbs. Cover, bake at 400 for 20-25 minutes. Liquid should be absorbed. FROM: SONDRA PETERSON (DMDG94A) From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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