Free Recipe Rissoto in a Thai Style
Recipe Type: R Recipes
Recipe Preparation: cook
Cooking Ingredients for Rissoto in a Thai Style Recipe
2 c Thai style Jasmine rice
1 tb Sliced garlic
1 tb Ground ginger
1 tb Chopped shallots (purple
-onions)
1 tb Red prik ki nu (Birdseye or
-Dynamite chilis) sliced
1 tb Green prik ki nu; sliced
Good chicken stock; equal to
-the volume water specified
-by the rice cooker to cook
-two cups rice; plus two
-tablespoons
Rissoto in a Thai Style Preparation
Date: Tue, 26 Mar 1996 11:33:07 -0700 From: Colonel I. F. K. Philpott <colonel@korat1.vu-korat.ac.th> This is a simple vegetarian style dish, that in this case is cooked in an electric rice steamer. Place the rice in the cooker. Stir fry the other ingredients (except the stock of course :-) Add the ingredients to the cooker, and switch on. When the cooking time is finished the dish is ready to serve. (if you wish you can add a pinch of saffron or turmeric to colour the rice yellow.) CHILE-HEADS DIGEST V2 #277 From the Chile-Heads recipe list.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Rissoto in a Thai Style?
If you know a better Rissoto in a Thai Style Recipe please comment below.