Free Recipe Rita s Stuffed Bell Peppers
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Rita s Stuffed Bell Peppers Recipe
4 Bell peppers
2 tb Olive oil
1 lb Lean ground beef
2 tb Butter
1 Onion; chopped
1 Small bell pepper; chopped
2 Cloves garlic; minced
1 Knorr beef buillon cube
1 cn Corn kernels
1 c Cooked white rice
Rita s Stuffed Bell Peppers Preparation
Saute” onion and garlic in butter mixture (about 5 min). Add ground beef and fry till barely cooked. Take bouillon cube and crumble over beef mixture. Season with salt, pepper and paprika.Stir till well blended. Place mixture in bowl and add corn and the rice to the beef mixture.Stuff bell peppers. Cook bells peppers in sauce over medium heat until tender, about 45 minutes. SAUCE: 1 lg can of tomatoes diced into a chunky sauce,add more diced onion, and diced bell pepper to taste and texture.Pour this mixture into coverable casserole dish and place stuffed bell peppers in it and cook until the bells are tender. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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