Free Recipe Roasted Corn

Recipe Type: Free Recipes

Recipe Preparation: roast

Cooking Ingredients for Roasted Corn Recipe

1/2 c Butter
2 tb Finely chopped chives
2 tb Chopped parsley
Salt and Pepper
8 Ears of corn

Roasted Corn Preparation

ARIZONA NEWSLINK ONLINE WEBSITE: The Recipes File Newsletter is produced by Arizona Newslink Online, newsdesk@aznewslink.com Prepare corn by peeling back the husk (do not remove) and removing the silk. If the husks feel dry, soak the whole ears in water for 15 to 30 minutes to replentish the moisture. Melt butter and combine with chives and parsley. Brush corn with butter mixture; salt and pepper. Recover the corn with the husks. Roast in husks over hot coals, turning frequently, for 30 minutes. by GramWag <GramWag@aol.com> on Mar 16, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Roasted Corn?

If you know a better Roasted Corn Recipe please comment below.