Free Recipe Roasted Fish Fillets
Recipe Type: Free Recipes
Recipe Preparation: roast
Cooking Ingredients for Roasted Fish Fillets Recipe
1-1/2 lb Salmon fillets
3 tb Balsamic vinegar
1/2 ts Coarsely ground black pepper
3 tb Finely chopped mint or
-cilantro
Roasted Fish Fillets Preparation
Heat oven to 450 degrees. Season fish with vinegar and pepper. Roast 5 to 7 minutes or 10 minutes per inch of thickness. Fish is done when it is opaque and flakes when tested with a fork. Remove from oven and immediately sprinkle minced herb over the top. Yield: 4 servings Converted by MC_Buster. Recipe by: CHEF DU JOUR SHOW #DJ9272 – JANE KIRBY Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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